If you love the flavors of Outback Steakhouse, you’re in for a treat! Join Derek Wolf from Over the Fire Cooking as he walks you through the steps to recreate a delicious Outback meal with all the fixings. Whether you’re planning a cozy dinner or impressing friends, this recipe packs all the right flavors!
What You’ll Need
This recipe is designed for 2-4 people and requires just a few quality ingredients:
- 1-2 Large Steaks of your choice (a Bone-In Ribeye is a great option)
- Unsalted Butter for a finishing touch
- Canola Oil
The Perfect Outback Rub
Derek’s signature Outback Rub is where the magic happens! Here’s what you’ll need:
- 2.5 tbsp Kosher Salt
- 1 tbsp Black Pepper
- 2 tsp Garlic Powder
- 1 tsp Smoked Paprika
- 1 tsp Onion Powder
- ½ tsp Chili Powder
- ½ tsp Brown Sugar
- Pinch of Cayenne
Steak Time!
Start off by taking your steaks out of the fridge, allowing them to come to room temperature for about 30-40 minutes. This helps them cook evenly! Then, generously coat them in canola oil and add the scrumptious Outback Rub for that signature flavor.
Next, fire up your grill to high heat, about 400°F. Sear those beautiful steaks for about 3-4 minutes on each side or until you hit an internal temperature of 120°F. A little tip from Derek: don’t forget to top with butter after grilling and let the steaks rest for about 8 minutes. This step makes a world of difference in flavor and juiciness!
Complete the Meal
No Outback meal is complete without sides! Serve your perfectly cooked steak alongside a loaded baked potato and steamed broccoli. And if you really want to go all out, start with the classic Bloomin’ Onion to kick things off!
This video encapsulates the magic of home-cooked steaks that rival your favorite restaurant. Check out Derek’s style and expertise as he guides you step-by-step, making it easy to pull this off at home.
Show Derek some love by diving into his video and appreciating his culinary mastery. You won’t just learn a recipe—you’ll be inspired to recreate a restaurant favorite from your own backyard!
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