Tag: Indirect Heat

Join Bob Ahlgren and the BBQ Pit Boys as they whip up mouthwatering St. Louis-style ribs, enhanced with a sweet and smoky homemade Strawberry Whiskey BBQ glaze. It's a delicious combination that's sure to impress any barbecue lover!

Join Derek Wolf of Over the Fire Cooking as he whips up an incredible Late Night Chicken Shawarma, perfect for satisfying those late-night cravings. With a flavorful marinade and expert grilling tips, this recipe is a delicious adventure you won't want to miss!

Join Derek Wolf from Over the Fire Cooking as he shares a mouthwatering Pizza Chicken Parmesan recipe that's perfect for anyone craving a unique twist on dinner.

Join Susie in this video as she shares her favorite two-zone cooking technique on the grill using Duraflame's Char•Logs. Perfect for mastering high, direct heat and low, indirect heat, this method opens up new possibilities for grilling, roasting, and smoking.

Join Mike Starr from Blazing Star BBQ and Heath Riles as they whip up some seriously delicious Reaper Garlic Parmesan Wings! This recipe brings a perfect blend of bold flavors and a touch of heat, all while achieving crispy perfection over live fire.

In this video, Cooper Abercrombie shares his secrets for perfectly crispy chicken wings in your backyard, featuring a delicious salt-free rub and insider tips for achieving that ideal crunch.

In this video, Max Greb from Max the Meat Guy takes you on a culinary adventure as he attempts to prepare what he claims is the world's best steak! You won't want to miss his expert tips on steak selection, cooking techniques, and the delicious flavor that comes with it.

Join Malcom Reed in this mouthwatering video as he whips up a Hot Honey Pork Belly that's smoky, tender, and perfectly sticky! Experience the rich flavors and sweet heat that make this appetizer a crowd favorite.

Join James Mack of Smoking Dad BBQ as he simplifies the art of smoking delicious St. Louis-style ribs on the Big Green Egg. With invaluable tips and techniques, he guides both beginners and seasoned grillers toward BBQ mastery—perfect for your next backyard gathering!